Comments on: Super supper time http://www.caitlinjane.com/2008/05/24/super-supper-time/ Thu, 16 Jan 2014 17:39:15 +0000 hourly 1 http://wordpress.org/?v=3.6 By: Caitlin Jane http://www.caitlinjane.com/2008/05/24/super-supper-time/comment-page-1/#comment-2250 Caitlin Jane Mon, 11 Aug 2008 13:39:20 +0000 http://www.caitlinjane.com/2008/05/24/super-supper-time/#comment-2250 Salad:

1 can chickpeas, drained and rinsed
1 cup orzo pasta, cooked, drained, cooled
1 cup crumbled feta
1/2 cup chopped fresh dill
Juice from 1 lemon
1/4 cup olive oil
4 spring onions, chopped
Salt, pepper.

I think that’s everything, although I can’t give exact measurements on some stuff, I just eyeball most of it. And sorry for the delay in posting this!

]]> By: Brett http://www.caitlinjane.com/2008/05/24/super-supper-time/comment-page-1/#comment-2245 Brett Sun, 10 Aug 2008 22:46:50 +0000 http://www.caitlinjane.com/2008/05/24/super-supper-time/#comment-2245 Do you have a recipe for the salad?

]]> By: Brett http://www.caitlinjane.com/2008/05/24/super-supper-time/comment-page-1/#comment-474 Brett Thu, 05 Jun 2008 02:33:58 +0000 http://www.caitlinjane.com/2008/05/24/super-supper-time/#comment-474 I’m definitely going to have to try that salad. Looks amazing.

]]> By: Caitlin Jane http://www.caitlinjane.com/2008/05/24/super-supper-time/comment-page-1/#comment-349 Caitlin Jane Fri, 30 May 2008 23:40:29 +0000 http://www.caitlinjane.com/2008/05/24/super-supper-time/#comment-349 Yeah, food and babies are my favoured photos. And that salad is awesome, and I guess you could skip the onions. I don’t use much, though, and they are mild spring onions.

]]> By: Rachael http://www.caitlinjane.com/2008/05/24/super-supper-time/comment-page-1/#comment-300 Rachael Tue, 27 May 2008 03:10:57 +0000 http://www.caitlinjane.com/2008/05/24/super-supper-time/#comment-300 That salad looks delicious though I do not like onions. I love pictures of cooking. Mmm mmm.

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